Intro Chef Knife Class

There are 2 students and 1 instructor for this class.

Class Begins at 9AM and ends at about 6PM

This Class is held at our new location in Lottsburg, Va. About an hour and a half east of Richmond and two hours south of DC

This is an intro class. The requirements for this class are:

*You must be able to stand for 8 hours and have full use of your hands. 

*You must be able to be around high temperatures and loud noises.

Build a 7” (blade length) hidden tang (Wa Handle) culinary knife in a one day class! We'll start by discussing design and purpose. From there you will design your own blade and pick your handle material. You will next be guided through the heat treatment process. We will then drill and assemble the wa handle. We will take a lunch break (lunch will be provided) while our steel is tempering. We'll then grind the bevels into our blades. Next we do handle sculpting (separate from the blade) and glue up. Finally the knives are sharpened and we do a recap/q&a. You will take home a fully finished knife at the end of class.